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PRESTIGE’ FORK BUFFET


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Continental & British Cheeses with Grapes, Chutney & Biscuits
Vegetarian
Vegetarian

Dry & Cured Charcuterie with Parma Ham, Salami, Chorizo, Parmesan, Olives & Pesto served with Sour Dough Toasts

Mediterranean King Prawns with Spicy Marie Rose Sauce

Spicy Lamb Samosa with Mango Chutney

Breaded Chicken Fillets with Katsu Dipping Sauce

Penko Breaded Calamari with Tartare Sauce

Chopped Greek Salad with Vegan Feta
Vegetarian
Vegetarian
Vegan
Vegan

Italian Pasta with Mediterranean Vegetables
Vegetarian
Vegetarian

Cheese & Chive Scones with Philadelphia Cream
Vegetarian
Vegetarian

Roast Tomato & Saffron Arancini Balls
Vegetarian
Vegetarian
Vegan
Vegan

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